Happy Monday, Happy Easter and Happy Passover!
If you celebrated one (or both) of these holidays this past weekend, I hope you enjoyed the family time and of course, all of the incredible food. I always eat way too much at family dinners, because everything is too delicious to pass up. It’s okay, it just means salad for lunch all week. Am I right?
Salad is my typical lunch of choice anyway. I keep mine interesting and filling, by including a range of toppings (cheese, avocado, roasted peppers, chick peas, quinoa, etc) and always making my own vinaigrette. It’s amazing what a difference a little bit of thought can make, especially once we start seeing seasonal produce hit the shelves.
I haven’t noticed a lot of seasonal produce just yet, but I’m sure it won’t be long before I do. After all, it’s April already!
In addition to fresh produce, at this time of year, I also like to reintroduce ‘spring’ into my closet. I’ve put away a lot of my bulky clothing, and brought out my lighter weight pieces.
I was really excited to bring my utility vest back into the front of my closet and have already worn it a few times in the last couple of weeks. It’s fun to dress it up, but I most often pair it with jeans and a tee, just like I did the other day.
Photography by Cory
What I’m Wearing:
Utility Vest – Old Navy (Similar)
Tee – CHASER via Sak’s Off Fifth (Similar)
Jeans – Joe’s Jeans (Similar)
Booties – Brown’s Shoes (Similar)
Necklace – Jacob (Similar – use code SOMETHINGABOUTTHAT for 25% off!)